Barbecued Spareribs
Barbecued Spareribs
Ingredients required3 - 4 lb of ribs
1 1/2 cup orange juice
1 large onion
1 cup ketchup
1/3 cup Worcestershire sauce
1 teaspoon chili powder
1 teaspoon salt
2 dashes Tabasco sauce
1 cup water
1 cup of orange juice
1/2 cup brown sugar
Preheat oven 450 degrees
Instructions for Barbecued Spareribs Recipe
Place ribs in shallow roasting pan. Sliced onion and place on ribs. Pour 1/2 cup of orange juice over onion and ribs. Bake 30 minutes at 450 degrees. Combined ketchup, Worcestershire sauce, chili powder, salt, Tabasco sauce, water, orange juice and brown sugar in a small saucepan. Bring to boil. Turn oven to 350 degrees. Pour sauce over ribs. Continue baking for 1 hour. Based every 15 minutes. Serves four.
Recipe for Barbecue Ribs Sauce
Ingredients required1/2 cup of tomato sauce
1/2 cup water
1/4 cup of molasses
2 tablespoons butter
2 tablespoons minced onion
2 tablespoons vinegar
1 tbsp Worcestershire sauce
one teaspoon salt
2 teaspoons dry mustard
1/4 teaspoon paprika
dash of pepper
Instructions for Barbeque Sauce Recipe
Bring to boil all ingredients. Cover and simmer 10 minutes. Pour over chicken or spare ribs. Bake until meat is done.
Recipe for Barbecue Sauce
Ingredients required1 cup ketchup
5 teaspoons mustard, golden
1/2 cup mayonnaise
1 teaspoon celery salt
1/2 teaspoon of onion salt
2 dashes Worcestershire sauce
2 drops Tabasco sauce
3 tablespoons cooking oil
Instructions for Barbeque Sauce Recipe
Blender in blender one minute. Brush on both sides of meat with 20 minutes remaining of cooking time.
Spareribs Sauce
Ingredients required1 cup ketchup
1/2 cup water
1 cup of molasses
1/4 cup vinegar
3 tablespoons Worcestershire sauce
2 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon pepper
2 cloves minced garlic
Preheat oven 325 degrees
Instructions for Spareribs Sauce Recipe
Mix together, let's stand together with spare ribs. Line pan with aluminum foil. Add sauce and spare ribs, cut up. Baste often. Bake three hours.
Spareribs Sauce
Ingredients required1 cup chopped onions
1/4 cup salad oil
one small can of tomato paste
1/2 cup water
1/4 cup white sugar
1/4 cup of molasses
1/4 cup lemon juice
3 tablespoons Worcestershire sauce
2 tablespoons prepared mustard
2 teaspoon salt
1/4 teaspoon pepper
Preheat oven 325 degrees
Instructions for Spareribs Sauce Recipe
Cook together onion and oil until onion is tender. Add tomato paste, water, sugar, molasses, lemon juice, Worcestershire sauce, mustard, salt and pepper and simmer, uncovered for 15 minutes. Cut ribs into individual ribs, put them in a covered kettle with two cups of water. Boil. When steaming, turn to low heat and cook 30 minutes. Drain well. Pour sauce over ribs, let's stand one hour before serving. Place all in flat casserole and heat in 300 degree oven for 45 minutes to 1 hour.