Simple Pumpkin Bread Recipe

Simple Pumpkin Bread Recipe

In the vast world of online recipes, sometimes the simplest ones stand out for their timeless appeal and ease of preparation. This page is dedicated to “Pumpkin Bread”. This recipe harkens back to traditional home baking, perfect for fall gatherings, holiday treats, or just a cozy weekend project. With straightforward ingredients and minimal steps, it’s an ideal entry point for novice bakers or anyone craving that warm, spiced aroma filling the kitchen.

The recipe calls for basic pantry staples, making it accessible without a special grocery run. There’s even a fun variation mentioned: adding “one orange round,” which could mean incorporating orange zest or slices for a citrus twist, adding brightness to the earthy pumpkin flavor.

Preheat your oven to 350 degrees Fahrenheit, then mix all the ingredients together in a bowl—no fancy equipment required. Pour the batter into a bread pan and bake for about 1 hour. The result? A moist, flavorful loaf that’s golden on the outside and tender within, infused with classic autumn spices like cinnamon and cloves.

What makes this page special is its no-frills approach. This recipe feels like a handed-down family secret rather than a polished food blog post. It’s a reminder that great baking doesn’t need glossy photos or complex techniques—just good ingredients and a hot oven.

Whether you’re baking for Thanksgiving or simply to enjoy with a cup of coffee, this pumpkin bread recipe is worth bookmarking.

Pumpkin Bread Recipe

Instructions for Pumpkin Bread Recipe

   Mix all ingredients together and pour in bread pan. Bake 1 hour