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This months recipe
Orange Nut Bread

   Ingredients required
1 medium sized orange
1 cup raisin or dates
2 tablespoons melted shortening
1 teaspoon vanilla
1 egg, well beaten
2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon soda
1 cup sugar
1/2 cup chopped nuts

Preheat oven 350 degrees

Instructions for Orange Nut Bread Recipe

   Pour juice from Orange in standard 8 oz measuring cup; Add boiling water to fill cup. Remove most of white membrane from orange peel. Put peel through food chopper with raisins, using course blade, add diluted orange juice. Stir in shortening, vanilla and egg. Add flour sifted with salt, baking powder, soda and sugar. Mix well, stir in nuts. Bake in waxed paper lined pan 5 by 9 inches at 350° for about 1 hour.

Enjoy quick and easy recipes from an old cookbook made about fifty years ago from a rural community plus a recipe from the White House, Mrs.Gerald Ford, the First Lady's Strawberry Blitz Torte recipe about 1975. Also a recipe from the Vice Presidents wife, Mrs. Nelson Rockefeller.

Bread Recipe, Easy Muffin Recipe