Select from the above links for: Appetizers, Beverage, Bread/Muffins, Cakes, Candy, Casseroles, Cookies, Desserts, Donuts, Meats Recipes - Beef - Poultry - Pork - Seafood, Salads, More...
Enjoy recipes from an old cookbook made years ago from a rural community plus a recipe from the White House during that time.
Easy Potato Casserole Recipes
Instructions for Potato Au Gratin Casserole Recipe
In a saucepan, melt cheeses in milk. Add garlic. Pare and slice potatoes thin. Layer with grated onion in two quart casserole. Pour cheese sauce over potatoes. Bake at 350 degrees for 55 minutes. Remove cover the last 15 minutes to brown top. Serves six to eight. May substitute macaroni for potatoes.
Instructions for Potato Corn Beef Casserole Recipe
Slice onions thin. Cook until just tender in a small amount of water, drain if necessary. Place half of the potatoes in a layer in a flat greased 2 quart casserole and sprinkle lightly with salt, pepper and paprika, cover with half of the sliced corned beef. Place one half of the onion evenly over the top. Add another layer of potatoes, seasoning, beef and onions. Cut eggs in half lengthwise in place on the mixture. Cut side up. Make a thin white sauce using the butter, flour and milk. Add the cheese and stir until melted. Pour over the casserole. Sprinkle with the buttered crumbs. Bake at 350 degrees for 20 minutes or until heated through. Serves six to eight.
Instructions for Ham and Potato Casserole Recipe
Cook potatoes, peel and slice fairly thin. Cut ham is small pieces. Butter 2 quart casserole and make a layer of potatoes and ham alternate, on top of the potatoes. Beat cream, eggs, milk and salt and pour over all. Melt 1 tbsp of butter in a small pan, put in 2 tablespoons of breadcrumbs to the butter, stir together and sprinkle on top of the casserole. Bake 50 to 60 Minutes. Serves 4. This recipe can be made with noodles too.
Instructions for Hotdog Potato Casserole Recipe
Peel potatoes (sliced thick), slice onions thick, chunk hot dogs. Placed in 1 1/2 quarts cold water, season to taste. As mixture starts to boil, thicken slightly with flour and water. Drop dumpling mixture into stew mixture. Cover tightly for 25 minutes. Use a dutch oven. Total baking time is about 35 minutes. Serve six.
Instructions for Potatoes, Sausage Vegs Casserole Recipe
Grease a 2-quart casserole and place the potatoes, onions and corn in it in the order given. Add salt and pepper. Fry sausage links until lightly brown or make bulk into small patties and brown. Placed on top of casserole, then pour one can of tomatoes over all. Bake 1 hour would cover. Remove cover and bake 1/2 hour until the dish is nicely brown. Serves four to six.
List of Casserole Recipes
Baked Bean Casserole
Chili Con Carne
Rice Casserole Recipes
Sausage Egg Cheese Breakfast Casserole
Sausage Casserole Recipe
Tator Tot Hot Dish
Tuna Casserole Recipe